The cost related to generating revenue from daily using of consumables, the sale of food (prepared and cooked-to-order foodstuffs, as well as snack items) and beverages (bottled or on-tap alcoholic beverages, as well as nonalcoholic beverages like carbonated drinks, juices, energy/sports drinks, water, coffee, and tea).

No definition available.

The hotel operating costs incurred during the reporting period related to revenue generating activities.

No definition available.

No definition available.

Personnel expenses incurred during the reporting period for services required to operate a hotel.

No definition available.

Utilities expenses incurred during the reporting period for services, such as water, sewer, gas, electricity and telephone required to operate a hotel.

No definition available.

The aggregate other operating expenses related to operate a hotel.

No definition available.

Amount of rent expense incurred for leased assets that is directly or indirectly associated with the sale of service or product.

No definition available.

The current period expense charged against earnings on long-lived, physical assets not used in production, and which are not intended for resale, to allocate or recognize the cost of such assets over their useful lives; or to record the reduction in book value of an intangible asset over the benefit period of such asset; or to reflect consumption during the period of an asset that is not used in production.

Reference 1: http://fasb.org/us-gaap/role/ref/legacyRef
-Name Accounting Standards Codification
-Section 45
-Paragraph 28
-Subparagraph (b)
-SubTopic 10
-Topic 230
-Publisher FASB
-URI https://asc.fasb.org/1943274/2147482740/230-10-45-28

Reference 2: http://fasb.org/us-gaap/role/ref/legacyRef
-Name Accounting Standards Codification
-Topic 360
-SubTopic 10
-Section 50
-Paragraph 1
-Subparagraph (a)
-Publisher FASB
-URI https://asc.fasb.org/1943274/2147482099/360-10-50-1